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Cepelinai

Dish
Cepelinai or didžkukuliai are potato dumplings made from grated and riced potatoes and stuffed with ground meat, dry curd cheese or mushrooms. It has been described as a national dish of Lithuania, and is typically served as a main dish. Wikipedia
Origin: Lithuania
cepeliny cepeliny from cookinpolish.com
Hi! My name is Aleksandra and I live in Poland. Cook Polish food with me! Read more... If you ...
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cepeliny cepeliny from www.tripadvisor.com
From Review : nice i cheep place of Etno Dvaras. Etno Dvaras · 4172 reviews. #47 of 819 restaurants in Vilnius. Pilies g. 16, Vilnius 01123 Lithuania.
cepeliny cepeliny from ar.pinterest.com
Oct 30, 2014 · Indulge in the delicate and flavorful Polish cepeliny, made with soft potato dumplings and creamy cottage cheese. This traditional dish is a ...
cepeliny cepeliny from www.tripadvisor.com
From Review : Jeden raz wystarczy of Cepeliniskes. Cepeliniskes · 37 reviews. #49 of 95 restaurants in Palanga. J. Basanaviciaus Gatve, Palanga Lithuania.
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cepeliny cepeliny from m.facebook.com
Jun 11, 2017 · Kartacze, dumplings feast. Someone says Poland, you think 'pierogi'. True, a majority of foreigners associate them with Polish cuisine.