Cepelinai or didžkukuliai are potato dumplings made from grated and riced potatoes and stuffed with ground meat, dry curd cheese or mushrooms. It has been described as a national dish of Lithuania, and is typically served as a main dish. Wikipedia
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From Review : Jeden raz wystarczy of Cepeliniskes. Cepeliniskes · 37 reviews. #49 of 95 restaurants in Palanga. J. Basanaviciaus Gatve, Palanga Lithuania.
Cepelinai, although it is a very Lithuanian dish, but the origin of cepelin is probably also German (after all, the name of the cepelin originated from the ...
Kartacze, czyli cepeliny to sporej wielkości kluski ziemniaczane, które kształtem przypominają cepeliny. Są zaokrąglone i podłużne. Te owalne pyzy ziemniaczane ...
Nov 20, 2023 · Cepeliny z mięsem: przepis na litewskie kartacze ziemniaczane ... Pod zagadkowo brzmiącą nazwa ukrywa się jeden ze skarbów Litwy... Cepeliny, ...
Cepeliny (Potato dumplings with quark filling, Poland) – License high-quality food images for your projects – Rights managed and royalty free – 282879.